December.24.2016
Wishing you a wonderful and healthy holiday weekend!
Happy Holidays!!
We will be closed on
25th of Dec 2016
31st of Dec 2016
1st of Jan 2017
2nd of Jan 2017
3rd of Jan 2017( Lunch Only)
We will open for Dinner on the 4th of Jan 2017.
necco Staff
December.21.2016
Add healthy Japanese food to the holiday party table!
★necco party plate: necco original pickles, Kale nori goma ae, Roasted organic tofu, Renkon kabayaki oshizushi, Kabocha pumpkin salad, Organic tofu okonomiyaki, Lotus root croquette (1 day advance reservation required. $120. Pick up time 3:30-5:30pm. )
ホリデーシーズンのこの時期、大人数で集まることが増えますね♪ neccoパーティープレートでヘルシーな７品を追加しませんか?
December.2.2016
We are celebrating holiday season with our first plant based dinner course. For non-vegan friends, we do have non-vegan holiday dinner course with roasted Wagyu beef ! We wish you a happy holiday season!
Plant based holiday course
Dec 1st 2016- Dec 31st 2016
Starter
Nanban-zuke
Okra nori goma ae & Renkon shiro goma ae
Brown rice taco
Salad
Beets arugula salad with balsamic soy dressing
Two small plates
Tofu pancake & Kabocha manju (steamed kabocha pumpkin cake with stuffing)
Veggie tempura
necco original sushi
Three pieces necco style veggie sushi
Main course
Curry flavored cauliflower steak – with mushroom gravy
$50.00 per a person
Non-vegan option – $60/person Sushi: Tuna, red snapper and renkon kabayaki sushi Main course: Roasted Wagyu beef*Starter, salad and small plates are same as Plant based holiday course
* From two person* Limited availability. * Not for sharing
*1 day advanced reservation is recommended.
November.23.2016
Happy Thanksgiving!!
We will be closed on 24th November 2016.
November.10.2016
We are excited to introduce new original menu Bite!!
Bite= Nori maki (sushi rice wrapped with seaweed) with topping below (your choice):
* Comes with 2 pcs per order. (one choice per order)
Which one do you want to have??
Seafood Bite
Spicy Tuna – with serrano pepper
Salmon and salmon eggs – with truffle oil
Spicy Albacore – with chili oil, vegenaise and garlic chips
Snow crab – wasabi vegenaise, avocado
Scallop and sea urchin – with lemon, salt and truffle oil
Seared toro with sea urchin and salmon egg – with green onion
Vegan Bite
Curry tempeh – curry flavored fried tempeh with potato and raisins
Wasabi tempeh – wasabi flavored fried tempeh with edamame and gojiberry
Tofu teriyaki – necco’s original tofu char siu with vegenaise and necco’s original sweet soy sauce
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